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Gold Label

2007 Barossa Shiraz

Wolf Blass Gold Label Shiraz from the Barossa region stands out with its deep, vibrant red color, reflecting the wine's rich character. This full-bodied wine showcases pronounced fruit intensity, offering delightful notes of dark fruit, blackberries, and plums, complemented by hints of spices and chocolate. The acidity is bright and lively, providing a refreshing balance that enhances its overall complexity. With notable tannins, this Shiraz delivers a firm structure and a smooth mouthfeel, making it a truly pleasurable experience. As a dry wine, it showcases a harmonious profile that exemplifies the best of what the Barossa has to offer, showcasing the craftsmanship and meticulous attention to detail that went into its production. Enjoying this vintage from 2007 is sure to evoke a sense of nostalgia and appreciation for the depth of flavors that mature wines like this can reveal.

Tasting notes:


Chocolate

Chocolate

Blackberry

Blackberry

Black Pepper

Black Pepper

Flavor profile:


Acidity Mild

Low Pronounced

Body Medium Full

Very Light Full

Fruit Intensity Medium

Low Pronounced

Sweetness Dry

Bone Dry Sweet

Tannin Medium

Low Pronounced

Region:


Barossa

One of Australia's best-known wine regions, the Barossa Valley sits an hour north of Adelaide, where many of the country's most famous wineries are based. In this historic region, old bush vines—some dating back as far as 1860—produce full-bodied wines of dramatic depth and scope, principally from Shiraz, Grenache and Cabernet Sauvignon. But Shiraz is the region's most popular varietal, with "Barossa Shiraz" almost a recognized brand in its own right, due to its concentrated flavors of juicy black fruit, plush tannins and the sweet spice of American oak. But whites are equally classy here, too, with Barossa's fresh, unoaked Sémillons and always captivating lush Chardonnays.

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